High-quality chef’s knife in Japanese steel (420 J2). An incredibly sharp knife that keeps its edge for a long time. The knife has a wide blade that is slightly curved along the edge. A versatile knife that can be used for everything from peeling, chopping, and slicing vegetables, to trimming meat.
Price Chart
Quantity
Discount (%)
Price
1 - 24
—
16.58€
25 - 49
—
16.58€
50 - 99
4.52 %
15.83€
100 - 249
8.5 %
15.17€
250 - 499
11.28 %
14.71€
500+
14.23 %
14.22€
Price Chart
Quantity
Discount (%)
Price
1 - 24
—
19.32€
25 - 49
—
19.32€
50 - 99
10.2 %
17.35€
100 - 249
15.53 %
16.32€
250 - 499
18.48 %
15.75€
500+
21.79 %
15.11€
Price Chart
Quantity
1
25
50
100
250
500
Plain Item
16.58€
16.58€
15.83€
15.17€
14.71€
14.22€
Printed Item
19.32€
19.32€
17.35€
16.32€
15.75€
15.11€
* Print prices include only single-color print. Additional setup cost of 33.00€ will be applied.